Adorn Bar & Restaurant

Located on the 7th floor of the Four Seasons Hotel Chicago, the 8,000-square-foot restaurant was gut-rehabbed. Chicago’s first restaurant in partnership with James Beard Award-winning chef Jonathon Sawyer, Adorn features globally inspired cuisine and craft cocktails with best-in-class service in an iconic location. In the restaurant’s bar, nearly 1,000 pieces of glass were installed to create a showstopping chandelier.

The restaurant showcases sweeping views of the Magnificent Mile and downtown skyline. McHugh completed a gut rehab on this restaurant.